The cream of the lot, with 8.35 mm grain length, a delicate creamy color and texture and a unique floral fragrance. 4 star rating puts it just below the top category but this is purely due to grain length segregation. Parboiled rice is healthier, imparts a lovely color to your preparations and indian long grain rice stands out, fluffy and yet with a distinct bite to it. Use it for sweet preparations, for elaborate royal repasts or for lightly embellished preparations. The taste is memorable.